December 22, 2024

Red banana powder is derived from red bananas, a sweeter and more nutrient-dense variety of banana with a reddish-purple skin. It retains the unique flavor, vibrant color, and nutritional benefits of red bananas, making it a sought-after ingredient in health, culinary, and cosmetic applications.


Overview

  1. Preparation:
    • Red bananas are peeled, sliced, and dried using methods like sun drying, freeze-drying, or spray drying.
    • The dried bananas are then finely ground into a powder.
  2. Nutritional Content:
    • Rich in potassium
    • High in antioxidants, including beta-carotene and anthocyanins
    • Contains vitamins such as Vitamin C, B6, and Vitamin A
    • Good source of dietary fiber
    • Contains magnesium, manganese, and natural sugars
  3. Distinct Features:
    • Flavor: Sweeter and slightly tangy compared to regular banana powder.
    • Color: A reddish or pinkish hue, depending on the preparation method.
    • Nutritional Edge: Higher levels of antioxidants and Vitamin A compared to yellow bananas.